Cayenne Chilli Pepper Seeds

Hot Red Cayenne Peppers are a fiery favourite among chilli lovers, known for their slender, red fruits that pack a spicy punch. These peppers are perfect for adding heat to a wide range of dishes, from sauces to salsas, or for drying and grinding into chilli powder. Cayenne Peppers thrive in warm conditions and can be grown both in greenhouses and sunny outdoor spots. With their bold flavour and versatility, these peppers are a must-have for anyone looking to spice up their homegrown produce.

Best Planting Time for Hot Red Cayenne Pepper Seeds in the UK:

• Indoors: Start seeds indoors from February to April, 8-10 weeks before the last frost.
• Outdoors: Transplant outdoors or into a greenhouse in May or June, once the weather is warm and frost-free.

Ideal Growing Conditions:

• Sunlight: Full sun is essential for strong growth and maximum heat in the peppers.
• Soil: Prefers well-drained, fertile soil with a pH of 6.0 to 7.0.
• Spacing: Plant 30-45 cm apart, leaving space for good airflow between plants.

Harvesting Tips:

• Harvest from July to October when the peppers turn bright red and are about 10-15 cm long.
• The more you harvest, the more peppers the plant will produce, so pick regularly for continuous yields.